The Old Quay House Food and Drink...

Book your St Valentines evening this weekend. 

Starting friday 12th Feb thru to Sunday 14th evening. 

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ST VALENTINE’S WEEKEND MENU
3 course £12.95
 
Starters
Roasted red pepper soup with pesto croutons
 
Thai fishcake with lime & chilli salsa and wilted bok choi
 
Pressed leek and ham terrine
With celeriac remoulade and mustard vinaigrette
 
Mains
12” Pizza mariniere (calamari, mussels & prawns)
Topped with parmesan & mozzarella
Served with green salad
 
Falafal skewers (spicy chickpea patties)
Served with Tabboulah salad & raihta dip
 
Char grilled pork loin steak with glazed apricot, stilton rarebit,
Sautéed potatoes and panache of vegetables
 
Puddings
Pear Tart Tartin with Vanilla ice-cream and toasted almonds
 
Toffee & Banana crepes with strawberry drizzle
 
Trio of profiteroles (caramel, crème anglaise and clotted cream)
Served with chocolate sauce
 
 
 
This menu available February, 12th, 13th and 14th eves only
Main menu also available

 

 

Pub open daily from 11:30 am till late

FOOD

From Friday 12 Feb 2010 we will be open every day and every evening for lunch and dinner.

Currently serving food...

Lunch-times from 12:00 am to 2:30 pm

Evenings from 6:00 pm to 9:00 pm Friday and Saturday only.

Home made, traditional British quality pub fare with seasonal specials served with real chips or creamy mashed potatoes.  A family-orientated pub, the Inn enjoys an excellent reputation for food and service with visitors and locals.  Small portions are available for all.

Sunday Roasts

In addition to our usual menu, we also serve a delicious Sunday Roast.   Booking advisable.

We are expanding our menu and this will be available shortly.

 Pub Menu  Drinks Menu  Pick me up Menu

Last Updated on Wednesday, 03 February 2010 00:29